About This Event
Indulge in a cultural culinary experience crafted by two local chefs, Gwyn Beaver of A Taste Of Soul! and Xan Lazaridis of Beach Veggie.
They bring you a festive feast featuring 10 different holiday dishes, with five showcasing the flavours of the Southern United States and five representing the delectable tastes of Greece.
Your taste buds are in for a treat as you savor the traditional foods of these regions and delve into the origins of each dish. Although the chefs will provide samples during the event, you can place orders for full portions to be fulfilled in the new year.
Ticket sales contribute to ensuring the chefs can prepare enough for everyone, and please note that there will be NO ticket purchases at the door.
Remember to bring proof of purchase with you.
In an effort to minimize waste, eco-friendly dinnerware and wooden cutlery will be provided. Feel free to bring your own cutlery or purchase a TruEarth cutlery set from Beach Veggie.
Please note that this event is NOT gluten, dairy, or nut-free. If you find a dish you love, show your appreciation by tipping the chefs for a plate refill!
Secure your spot for this flavourful adventure today!
